Top 10 Condiments You Should Always Have on Hand

Condiments jazz up any meal. They are good to have around so you can use them when you need them. Here are the 10 condiments you should always have on hand!

Ketchup

Heinz Tomato ketchup bottle
Photo by Matt Popovich

Ketchup is an essential condiment. It goes on many things, like french fries, burgers, and meatloaf. You can take meals to the next level just by adding ketchup! I know, that’s surprising because ketchup seems just like a dipping sauce but it can do so much more. It is the real MVP of condiments.

Mustard

Heinz yellow mustard bottle
Photo by Pedro Durigan

Mustard is not my favorite unless it’s honey mustard. However, you can just ignore my feelings on mustard and have some waiting in your fridge. You can use it to make salad dressings, glazes, or even put it on a sandwich. The sky’s the limit with this condiment!

Horseradish

Horseradish
Photo by Wikipedia and Webwurm

Horseradish can be used on its own or mixed with other things, like mayo or mustard. It might not be for everyone, but it sure does pack a punch with its flavor. Put it on your favorite sandwich or a hotdog, you can do no wrong with horseradish. If you are feeling adventurous and want to try something new, you can always get gefilite fish and put horseradish on it. It actually tastes good so don’t knock it until you try it.

Worcestershire Sauce

Worcestershire Sauce
Photo by Kelsey Todd

Worcestershire sauce might not be the easiest thing to say, but that doesn’t matter. It is full of flavor so it goes with a lot of meals. This sauce has spices in it that go well with many dishes. Need to add flavor to your meat dish? Just add Worcestershire sauce and the tasty possibilities are endless!

Mayonnaise

Mayonnaise
Photo by Wikipedia and Jules

Mayonnaise is the perfect addition to many different meals. You can add it to the main course, like with a tuna sandwich or egg salad sandwich. You can also use it for sides, like macaroni salad or potato salad. You can even add some spices to make a mayo-based dipping sauce. There is so much you can do with this one thing!

Sour Cream

Sour Cream
Photo by Wikipedia and Andy Melton

Dollop your sour cream on anything your heart desires! Sour cream is one of those condiments that doesn’t have tons of flavor, so it can be a good starting point for any meal. I love adding it to chili on a cold day or to homemade tacos. You can add this condiment to whatever your heart desires and it will taste fantastic.

Soy Sauce

Soy Sauce
Photo by GoodEats YQR

Soy sauce is probably one of the most adaptable condiments out there. It can be added to many different things to add flavor. It is a big player in Asian cuisine but it can also be used to make sauces and marinades. Soy sauce can add a much needed kick to your meals!

Hot Sauce

person holding white ceramic plate with food
Photo by Sticker Mule

If you want to add spice to your food, then hot sauce is the way to go. You can use it by itself or you can add it with another sauce to make an even more powerful sauce combination. Just be warned, hot sauce has the word hot in it for a reason and is not for the weak of heart.

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Tahini

Tahini
Photo by Wikipedia and Gilabrand

Tahini can be eaten by itself or mixed in with other things like hummus, sauces, and dips. Tahini adds flavor to many meals, so do with it what you want. You can even add it to desserts if you want to!

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BBQ Sauce

a bottle of hot sauce sitting on top of a wooden table
Photo by Addilyn Ragsdill @clockworklemon.com

BBQ sauce adds a tangy taste to whatever food it is put on. Add it to chicken, beef, or pork and get some of the best flavors ever. If you are feeling fancy, you can even make your own BBQ sauce and share it with your friends! I mean almost everyone likes BBQ sauce!

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